I live in Scituate, Ma and stopped in to buy fish and scallops a couple of months ago. Awesome product. Wish you were closer but I travel through and will definitely be back.
~Anonymous Out-of-Town Customer
“Seaport Fish is a true gem to the seacoast. Richie and his entire team take great pride in serving the highest quality, freshest product you can get your hands on. They have a true passion for not only their product, but they also take just as much pride in delivering the highest level of customer service. Coordinating with many boats that are now coming right into Portsmouth it is not uncommon for them to have fish literally just out of the ocean from a few miles away. All their fish is cut and fabricated on site by their incredible expert cutters, Ka possibly being the best I have ever seen. There has been countless times that Richie has gone way over the top and bailed me out in the middle of service on a weekend night, including once for a wedding tasting of about 100 guests that the lobsters got overcooked. Not only did Richie leave the comfort of his own home, run to the shop at 8pm on a Friday, grab all the lobsters he could…he also helped us cook them and break them down to get them out with about a 10 minutes window, and the guests never knew anything was happening…without Richie that could have been a devastating turn of events. Product, Price, Quality, Customer Service is second to none…and by keeping the money in the community we are helping to support each other. I look at Seaport Fish as a partner, not just a vendor or distributer, which cares just as much about our operation as their own.”
~Matt Louis – Culinary Institute of America graduate and former executive sous chef at the Wentworth by the Sea Hotel and Spa.